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食品输送带在使用上应该注意什么?

来源:http://www.huafengxiangsu.com 时间:2019-06-17 15:34:58 浏览次数:
1、防止输送带负荷启动
1. Preventing start-up of conveyor belt load
启动食品输送带时应及时采取措施予以纠正,不同类型、规格的输送带层数不应同时使用,其接头好采用硫化法。应根据食品输送带使用条件合理选择输送带的类型、结构、规格和层数。输送带的运行速度一般不应大于标准,块状尺寸大,耐磨材料高,使用固定梨放电装置应尽可能低。
When starting the food conveyor belt, timely measures should be taken to correct it. The number of layers of different types and specifications of conveyor belt should not be used at the same time, and the vulcanization method should be used for its joints. The types, structures, specifications and layers of food conveyor belts should be reasonably selected according to their usage conditions. Conveyor belts generally should not run faster than the standard, large block size, high wear-resistant materials, the use of fixed pear discharge device should be as low as possible.
图片6
Picture 6
食品输送带
Food conveyor belt
2、进料方向应为输送带的工作方向
2. The direction of feed should be the working direction of conveyor belt.
食品输送带传动滚筒直径与输送带布层的关系、传动滚筒、重定向滚筒匹配和辊槽角度的要求应根据设计进行合理选择运输飞机的要求。进料方向应为输送带的工作方向,为了减少物料对食品输送带的影响,应采用滑槽,减小物料落差距离,输送带物料截面应缩短辊路间距和使用缓冲辊的泄漏,输送带配合使用软和中等的挡板,以避免齿轮板。
The relationship between the diameter of the conveyor drum and the distribution of the conveyor belt, the matching of the driving drum, the redirection drum and the angle of the groove should be reasonably selected according to the requirements of the design of the conveyor aircraft. The feeding direction should be the working direction of conveyor belt. In order to reduce the influence of materials on food conveyor belt, sliding grooves should be adopted to reduce the material drop distance. The material cross section of conveyor belt should shorten the distance between rollers and the leakage of buffer rollers. The conveyor belt should be combined with soft and medium baffles to avoid gear plate.
食品级输送带
3、使用要添加输送带润滑
3. Lubrication of conveyor belt should be added in use
在使用中由于应及时添加和修复造成旋转防止滚筒与胶带之间卡住泄漏,注意输送带运动部分的润滑而不是油性输送带。避免食品输送带通过机架、柱或块块块,防止破碎和开裂,发现输送带局部损坏应用人工棉及时修复以免膨胀。食品输送带是由无毒材料、无毒、无臭、表面光滑制成的,适用于食品和食品原料等运输环境。目前无毒食品输送带的主要材料是pu型。
In use, due to timely addition and repair, rotation should be made to prevent the leakage between the drum and the tape from jamming. Attention should be paid to the lubrication of the moving part of the conveyor belt instead of the oil conveyor belt. Avoid food conveyor belt passing through frame, column or block to prevent breakage and cracking, and apply artificial cotton to repair local damage of conveyor belt in time to avoid expansion. Food conveyor belt is made of non-toxic materials, non-toxic, odorless, smooth surface, suitable for food and food raw materials transportation environment. At present, the main material of non-toxic food conveyor belt is Pu type.
总而言之,食品输送带使用的时候需要完全符合食品卫生标准,避免可能会出现的使用失误。其实也正是因为食品输送带的使用方便而且具有良好的耐磨性和抗物理老化性,是一种经久耐用的理想输送带产品而备受青睐,可根据具体食品选择相应的深受顾客欢迎的食品输送带。
In short, food conveyor belts should be used in full compliance with food hygiene standards to avoid possible use errors. In fact, it is also because the food conveyor belt is easy to use and has good abrasion resistance and physical aging resistance. It is a durable ideal conveyor belt product and is very popular. According to the specific food, the food conveyor belt which is popular with customers can be selected.
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